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食品行业团队

斯普纳的食品烘焙专家具有超过80年的行业知识和经验。

我们的团队会帮助您找到正确的烘焙解决方案,例如:提高产量,减少能源消耗,减少停机时间,保持产品质量。

David Emerson - Product Manager

David began working at Spooner Industries in 1969 as a mechanical engineering apprentice. He has over 40 years of experience in various departments having worked in the factory, drawingdesign office, contract, application and project departments and has held various roles including Section Leader in the mechanical drawing office, Food contracts manager and Project Manager, before progressing to his current role of Food Product Manager.

David is a family man and his passion is crown green bowling.

Contact David on demerson@spooner.co.uk

Michael Lomas - Applications Engineer

Michael graduated from Swansea University as a Mechanical Engineer in 2009. He joined Spooner on the Graduate Trainee programme in 2011 and has been training as an Applications Engineer for the food industry..
Michael’s role is to provide technical support to the food sales team pre and post contract, this includes conceptual design, estimating and post contract specification. He has travelled across Europe, the Middle East and Africa alongside the sales team providing technical assistance on site and at trade shows. Outside of work Michael is a keen cyclist and avid petrol head.

Contact Michael on mlomas@spooner.co.uk

(English) Daniel Moses - Applications Engineer

(English) Daniel completed his Apprenticeship with Spooner in 2014 and began his role as an Applications Engineer for the food industry. Daniel’s role is to provide technical support to the food sales team pre and post contract, this includes conceptual design, estimating and post contract specification. Outside of work Daniel enjoys playing football and watching rugby league.

Contact Daniel on dmoses@spooner.co.uk